Doris Metropolitan Menu
Located in Houston, Texas, Doris Metropolitan is a Mediterranean-inspired steakhouse and wine bar that exudes intimacy and sophistication. With a wide range of amenities, including valet parking, outdoor seating, and free Wi-Fi, Doris Metropolitan offers a luxurious dining experience for all occasions. Customers rave about the exceptional service and exquisite food, with highlights such as the bone marrow and perfectly cooked tomahawk steak. The Happy Hour specials are a crowd favorite, with delicious options like octopus skewers, tuna tartare, and truffle fries. Whether you're looking for a romantic dinner or a casual get-together, Doris Metropolitan promises a remarkable culinary journey that will leave you coming back for more.
Appetizer
$ Bread
breads: focaccia, caramelized onion and feta, za'atar. Served with butter: salted, smoked paprika, sumac.
Artichoke Salad
Artichoke, sunchoke, carciofi, tzatziki, sundried tomato
Artisanal Cheese
Three selections of cheese, seasonal accompaniments, crostini
Beetroot
Cheese and pistachio filling, goat cheese crème fraîche
Chateaubriand Tartare
Brioche, truffle aïoli, capers, herbs, quail egg, caviar
Fattoush Salad
Cucumber, pickled sumac onion, radish, heirloom cherry tomatoes, mixed herbs, feta, cucumber labneh, chickpea crackers
Jerusalem Salad
Roasted cauliflower, baby shallots, tomato salsa, tahini, sour cream spheres, schug
Octopus
Tzatziki, smoked tomato salad, grilled red onion, preserved lemon sauce
Seared Scallops
Bouillabaisse reduction, fennel
Sweetbreads
Demi-glace, sour cream spheres, braised pearl onion
Tomato Salad
Four preparations of tomatoes, Moroccan olives, greens, egg yolk, feta
Tuna Tartare
Ginger emulsion, radish, avocado, soy pearls
Carrots
Mint labneh, honey harissa glaze
Greens
Labneh, broccolini, asparagus, snow peas, cured egg yolk, lime-lemon zest, parmesan
Israeli Salad
Lemon tahini, Persian cucumber, tomato, red onion, herbs
Mushrooms
Oyster mushrooms, portobello, shiitake, sour cream spheres
Parmesan Asparagus
Grilled asparagus with parmesan truffle cream
Plain Asparagus
Grilled asparagus with parmesan foam and olive oil
Root Puree
Potatoes, butternut squash, carrots, celery root
Truffle Fries
Parsley, parmesan, truffle oil
Bone Marrow
Sides
Entrees
Catch Of The Day
With spring risotto
Doris Burger
Challa bun, lettuce, onion, tomato, pickles, smoked gouda, truffle aïoli. Served with truffle fries.
Falls Off The Bone
"Shpondra" (short rib) cooked hours, smoked tomato au jus, root puree
Lamb Chops
Three chops, warm spinach chickpea salad, tahini
Moroccan Fish
Snapper baked in tomato, sweet pepper, and coriander sauce. Served with Challah bread.
Mushroom Shawarma
Marinated wild and exotic mushrooms, chickpeas, tahini
Simple Fish
Grilled fish served with asparagus
American Wagyu Classified Cut, oz
Served with root puree
Butcher's Cut, oz
Served with mushroom ragù
Grass Fed Tenderloin, oz
With bone marrow
Rib Eye, oz
Rare to Well Done, including charred or Pittsburgh. Customizable to butterfly.
Tenderloin, oz
With bone marrow
Steaks
Premium Dry Aged
Bone In NY Strip, oz
Rare to well done, including charred, Pittsburgh, or butterfly.
Bone In Rib Eye, oz
Rare to well done, including charred, Pittsburgh, and butterfly options.
Porterhouse, oz
Rare, Medium Rare, Medium, Medium Well, Well Done, Charred, Pittsburgh, Butterfly.
Pistachio Mille Feuilles
prickly pear gelee, vanilla cream, pistachio ganache, shaved white chocolate, raspberry crisps
Cheesecake
pistachio cake, white chocolate cream, lemon macaroons, passionfruit
Chocolate Mousse
chocolate caramel ganache, ruby feuilletine, chocolate sponge cake, candied orange
Sesa Brulee
halva crème brûlée, raspberry and rose cream, lychee foam, caramelized pistachio, fresh raspberries
Chocolate In Bond
whiskey-toffee mousse, macadamia-caramel insert, banana brûlée, whiskey ice cream
Coconut Mango Tart
cookie crumble crust, white chocolate passion fruit ganache, shaved coconut
Desserts
Butcher Shop
BS NY Strip
Marbled New York strip steak, expertly butchered, showcasing rich flavor and tender texture.
BS Ribeye
Marbled ribeye steak with rich, tender meat and a balance of fat, ideal for grilling or pan-searing.
BS Bone In Ribeye
A robust bone-in ribeye steak showcasing marbling for rich flavor and tenderness.
BS Porterhouse
A generous cut of porterhouse steak showcasing marbled beef with a T-shaped bone, ideal for grilling or broiling.
BS Tenderloin
A premium cut of tenderloin, known for its exceptional marbling and tenderness, ideal for grilling or roasting.
BS Butcher's Cut
BS American Wag Classified
Richly marbled American Wagyu beef, known for its tenderness and intense flavor.
Topo Chico
Mexican mineral sparkling beverage, refreshing.
